Eatopia, 2016

London (UK)


Collaboration with Shikai Tseng, chef Chung-Ho Tsa & Lydia Chang
Photographs and Film by Yen-An Chen


Eatopia is a food performance containing five edible food sculptures, choreographed to a narrated script reflecting on the history of Taiwan. The culinary journey prompts the different episodes of cultural collision on the island from immigration, colonisation, martial law administration, democratisation and racial integration.